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Recipes

Chile Crunch Pasta

Feb 2, 2020 10:44:46 AM / by Susie Hojel

Serves 4

  • 1 lb. angel hair pasta (thin spaghetti)
  • 15-20 fresh basil leaves
  • 1 Tablespoons virgin olive oil
  • 1 Tablespoons butter
  • 1 Tablespoons Chile Crunch
  • 1 Tablespoons Parmesan cheese
  • 1 Teaspoon salt
  • Cracked black pepper to taste

Submitted by: Robert Adams — Foodatmyhouse.com

Susie Hojel

Written by Susie Hojel

Susie is the founder and creator of Chile Crunch