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Recipe: Instant Dips

Instant Dips

Cream Cheese:

Soften cream cheese and add apricot preserves, top with Chile Crunch.  Serve on crackers.

 

Hummus:

We like to mix Chile Crunch into plain hummus; it adds a nice layer of heat and flavor.  

 

Goat Cheese:

Place some goat cheese on a cracker and top with Chile Crunch.