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Recipe: Brown Rice & Vegetables

Brown Rice & Vegetables

1/2 Broccoli cut into florets
1/2 Cauliflower cut into florest
6 Baby peeled carrots
1 Zucchini diced
1/2 Cup corn kernels


Steam broccoli, cauliflower, ccarrots, corn and zucchini until just tender. Serve over cooked brown rice and top with Chile Crunch for flavor and heat.